2010-04-02

New Garden Bed Achieved!

Today was one of those days that if I could start it all over again, I would. I had a million things keeping me from getting out into my garden beginning with the last day of work being done on my basement, followed by needing to meet up with a friend for Easter candy, followed by a trip to the garden center where my kids and husband realized they were hungry, followed by a stop at a local restaurant. FINALLY, we got back home somewhere around 5:30 p.m. and began our garden.

Earlier in the day, we snapped together our brand new Vermont Cedar raised bed garden. My husband found this link and he said he couldn't buy the wood for the asking price which also included shipping. ( http://www.gardenraisedbeds.com/ ) One thing I am disappointed in is that the 4x8 ends up measuring somewhere about 39 inches x 87 inches because of the mortise and tendon joints. This means I have about a quarter of a square which runs down one short side and down one long side. I've reserved this spot for carrots since you can pack them in to a small space. Aside from the size being a bit off for square foot gardening, the construction is nice, the wood is great, and the shipping was fast. Not to mention the price was also very, very good.

At the garden center, we bought peat moss, manure and vermiculite. All three in equal parts is "Mel's Mix". I was hesitant on using the vermiculite as it is a form of asbestos, but last year I didn't and my garden soil is crap this year. So sticking with the "rules" I caved and got it.

The guy at the garden center also talked me into a few fertilizers. One ironically is epsom salt. I've used this for years as a soak in the tub and once as a "gall bladder cleanse" (NOT RECOMMENDED!). But apparently this "salt" is also good for plants. I also bought Monty's Joy Juice and Osmocote. All three together supposedly make you an excellent gardener. And hell, let's be real. I NEED THAT!

When we got home with all of our miracle working gardening "tools" at 5:30 p.m. we began dumping the peat, vermiculite and manure all together. We stirred it by hand and even had the kids helping until they smelled the manure. Matt and the kids drilled some screws into the frame so I could use string and make my squares. Lastly, I planted spring crops. Lettuce, Scallions, Leeks, Spinach, Brussel Sprouts, etc.

My husband says if this fails, I should give up as a gardener. I hate to admit he is right, but he is. Honestly, if I kill these plants, I may just give up all together. But then, maybe not..... digging in the dirt is addictive!

2010-04-01

We're Having "ARE YOU KIDDING ME!" Weather!

This past week has been continually warming up. Beginning of the week we were in the low 50's however this weekend coming up, the temps are slated to rise to 80 degrees, IN PITTSBURGH!! Weather like this is unheard of this time of year around here. To take advantage, I have a variety of plans for my time.

First, I am going to FINALLY start my tomatos, hot peppers, some herbs, etc.

Second, my dear husband bought us a cedar (I believe) raised bed garden. The corners have been cut to mortise and tendon. For the price, which included shipping, my husband who is a woodworker himself, said he couldn't buy the wood for that price. We plan on putting this thing together, filling it with our "Mel's Mix" and sectioning off our squares.

Third, I would like to finish ripping out the pesky ivy. I know this has been a several year process, but literally this stuff is insane! Just when I think I get it all, it rears it's head. Maybe I am not that bad of a gardener, if I haven't killed this yet.

With the prospects of Matt leaving for a few months for work, I am tempted to tackle a project that he is against. Mostly because when he gets back and sees it, he'll like it but convincing him to take the plunge is always the worst part of our relationship. I guess if time allows, I may attempt something. Until then, I need to keep my nose to the grind and get my garden up and running for this year!!!

2010-03-24

Cold Weather Crops

Monday of this week we had such beautiful weather that I busted out my gardening shoes and went to work in my overgrown patch of land. The last few years I've grown tomatoes, herbs, peppers and a few other things in this specific patch. This year it seems, it has become my cold weather crop patch.

In the fall of 2009, I planted two different types of garlic in this patch. Using the square foot method, I believe I currently have about 5 or 6 squares dedicated to Garlic. Given my husband eats tons of it and I use it to help cure colds, I feel like we should be growing more. I guess we'll see what happens.

As I mentioned before, monday was BEAUTIFUL! So I went out, pulled weeds and planted some bush beans and some spinach. I'd like to get some lettuce in the ground as well but need to take stock of what kind of seeds I have on hand. Since I am relatively new..... OK brand spankin' new with this whole "spring crop" thing, I need to do some research to see what grows here in the spring. I thought beets did, but saw the label for my beets that said "after the last frost"..... I am confused. As soon as I sort thru this, I'll post what can be grown in zone 5/6 in the spring. Till then.....

Happy Gardening!

2010-03-21

Farm to Table Website

While searching the web about a trade show I heard about on the radio, I came across an AWESOME website. It is a site that shows all kinds of local farm events, gives names of local farms to buy from, gives canning advice, cooking advice, growing advice, etc. Basically EVERYTHING to do with eating fresh and local foods. The most awesome part is that the articles are written by us, the subscribers. The content at this point is a bit thin, but I hope there will be many more people adding this website to their daily read and I hope people will begin to contribute. I plan on submitting articles soon :)

http://www.farmtotablepa.com/

I hope you enjoy!

2010-03-19

SCRAM!

I went to the garden center the other day and purchased some Deer Scram. It worked a few years back to keep Bambi from topping my tomatoes so I figured, what the hell I'll give it another try. Plus when I asked the man working at the garden center what will keep the deer from eating my spring bulbs, he said, "Deer Scram" with out hesitation. Two of us can't be wrong, right?

So, I spread it around all the bulbs the same day I bought it and haven't looked at them since... it's been a few days. Today I went out to have a look and I am perplexed. I can't tell if the deer ate more or if the eaten plants are remnants of the feedings that took place before Deer Scram. I took some pictures today and hope that I can maybe piece together if it is working or not. If it is not working, I'm going to have to figure something else out. The deer around here, are not shy!

2010-03-16

The Four Letter Word--- DEER!

Today, my daughter and I took a small walk around the yard to see what is popping up. The weather here has been bouncing between warm (low 60's) to cool (low 40's) in the past few weeks. All the snow has finally melted and we actually had several days of rain causing the fear of flooding in lowland areas like Millvale, Etna, Sharpsburg, etc. Even Downtown Pittsburgh had posted warnings. In the end, we weathered fine and aside from small areas of flooding, we escaped pretty much unscathed.

The weather we've been having is prime for spring bulbs. As mentioned in my last blog post, I didn't think I'd have much to admire this year due to my lack of motivation in the fall. I was SO wrong! If I had planted all the bulbs in my garage, I'd have had an astronomical amount of flowers. At this point, I'm dabbling on an insane amount. This is wonderful for me and also for the four letter, four legged friends, DEER.



Upon my inspection this morning with my daughter, I found almost all of my crocus are gone, the few tulips I have in are gone and my hyacinth are gone. I want to cry. Being the semi rational person I am, I know crying won't solve anything, so next is to take action. I am going to the garden center today to find something to chase them away. I'd like to find something earth friendly, unstinky, and effective. I've heard of the egg and milk in water, but that takes too long to make, at this point. I've read about soap- I think these deer are too smart for that. UGH. So it looks like a call to "country mouse" for some advice. After all, she chases black bear from her yard--- she has to have a solution for deer.

2010-03-10

SPRING BULBS!!!



I know it is not proper grammar to use more than one exclamation point. However, after the winter we've weathered (no pun intended), there aren't enough exclamation points in the universe to show my excitement for the spring bulbs popping up!!!!!!!!!!!!!!!!!! Seeing these brave little soldiers, popping their heads above ground, while the snow is still lying around makes my world. It feels like Mother Nature is calling from below ground, saying, "Don't worry. I have not forgotten you." A bundle of love in the form of flowers. I heart Mother Nature!

Last fall I was in a funk..... a BIG funk and so I did not plant my usual 200+ bulbs. I did dig them out at the end of last spring and put them away for fall, but just didn't have the ambition to do it. And I kick myself every time I think of it. Seeing crocus, daffodils, hyacinth, tulips, etc helps me to realize that winter is almost over and that I can hang in there a few more weeks. So the only bulbs popping up this spring are the ones I missed last year. This is bad news for the deer who LOVED my red tulips last year. My neighbor would try to shoo them every morning as she pulled out of her driveway, to no avail. Sorry deer, maybe next year.



New to my spring line is garlic. In the fall, a trip to the garden center yielded a cool talk with a few of the garden gals. They talked me into planting two different types of garlic. So I have those in and I believe I need to cut them back twice in order to produce bulbs. I'll be googling that later. For now, I have pictures of the spring bulbs I missed last year (YEAH!) and soon I will be taking pictures of the garlic.